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Showing posts with label Recipe. Show all posts
Showing posts with label Recipe. Show all posts

Does SIP actually work? If yes, then why don't all people invest in it?

6:54 AM
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Does SIP actually work? If yes, then why don't all people invest in it?

Latest Update for those who are doubting the Magic of SIP (and this data is from AMFI - Association of Mutual Funds in India only. I hope people won't doubt data from AMFI atleast).




Yes SIP does work for anyone and everyone.

But it doesn't work for all investors. Why? Keep reading...

There are three category of investors:

First category of investors are those who do not have patience. They want to get rich overnight. They want quick money. For them, Intraday Trading might work, but not Mutual Fund.

The second category of investors are those, who hav patience, but not knowledge. They end up investing in wrong products such as the ULIP.

The third category involves investors who have both knowledge and patience, but not a forward looking approach. They don't change with the time and continue with the traditional products, such as the FD and Recurring Deposits.

It's necessary that people get educated on all fronts.

*mutual funds are subject to market risk, pl read documents carefully

Natural Recipe for Removing URIC Acid from Joints- Try it

12:13 AM
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Natural Recipe for Removing URIC Acid from Joints- Try it




Recipe of Healthy Banana Nut Bread- For You

1:25 AM
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Recipe of Healthy Banana Nut Bread-For You


INGREDIENTS

1 1/2 cup(s) flour, whole-wheat
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon, ground
3/4 cup(s) sugar
1/4 cup(s) oil, canola
2 whole egg white(s)
1 cup(s) banana(s)
mashed ripe bananas (about 2 large)
1/4 cup(s) milk, fat-free
1 teaspoon vanilla extract
1/4 cup(s) nuts, walnuts, chopped
or pecans, toasted
cooking spray

INSTRUCTIONS

1.  Heat oven to 350°F. Grease bottom only of 8x4-inch or 9x5-inch loaf pan with shortening, or spray with cooking spray. In medium bowl, mix flour, baking powder, baking soda, salt and cinnamon. 

2.  In large bowl, beat sugar, oil, egg whites, bananas, milk and vanilla until well blended. Stir in flour mixture until well blended. Stir in walnuts. Spoon into pan. 

3.  Bake 8-inch loaf 55 to 62 minutes, 9-inch loaf 45 to 52 minutes, or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan to cooling rack. Cool completely, about 1 hour, before slicing.

How-To: 

To toast walnuts, heat oven to 350°F. Spread walnuts in shallow pan. Bake uncovered 6 to 10 minutes, stirring occasionally, until light brown. Success: Bananas are at their sweetest when very ripe. If possible, allow them to ripen at room temperature before baking bread. If you have extra ripe bananas, store them in the freezer until the next time you bake banana bread. Substitution: Substitute about 1/2 cup dried currants or dried cranberries for the walnuts, if you like.

This recipe makes 15 servings
Prep Time 20 min
Inactive Time 1 hr 5 min
Cook Time 55 min
Total Time 2 hr 20 min
NUTRITION DETAILS
Per Serving
Calories 140
Fat 5g
Saturated fat 0g
Cholesterol -
Sodium 150mg
Carbohydrates 21g
Fiber 2g
Protein 2g

Source: General Mills

Healthier Apple-Mango Crisp - Recipe

2:08 AM
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Healthier Apple-Mango Crisp- Recipe


Apple and Sweet Mango- delicious fruits- Is not combination too good and tasty and healthy?

Apples and Sweet mango adds a splash of color and a tropical twist to this fall favorite. And with a few simple changes, we cut calories by 25 percent and fat by more than half.

INGREDIENTS
3/4 cup(s) flour, all-purpose
divided
3/4 cup(s) oats, rolled
1/2 cup(s) wheat germ, toasted
1/2 cup(s) sugar, brown
packed
1 1/2 teaspoon cinnamon, ground
1/4 cup(s) oil, canola
4 medium apple(s), Granny Smith
2 medium apple(s)
red sweet (ex: Gala or Fuji)
3 tablespoon lime juice
2 medium mango(es)
seeded, peeled and chopped
1/3 cup(s) nuts, pecans
finely chopped
4 cup(s) whipped dessert topping, fat-free
thawed; or low fat vanilla frozen yogurt
cooking spray

INSTRUCTIONS

1.  Preheat oven to 375°F. Coat a 3-quart rectangular baking dish with nonstick cooking spray. 
2.  In a medium bowl, stir together the 1/2 cup flour, the oats, wheat germ, brown sugar, and cinnamon. Stir in the oil; set aside. 
3.  Core the apples; chop apples and place in a very large bowl. Sprinkle apples with the lime juice; stir to coat. Stir in the 1/4 cup flour. Fold in the mangoes. 
4.  Place the apple-mango mixture in the prepared baking dish. Evenly sprinkle the flour-oat mixture over fruit. Bake, uncovered, for 30 minutes. Sprinkle with pecans; bake for 10 to 15 minutes more or until the apples are tender. Cool slightly. Serve warm. Top individual servings with 1/4 cup whipped topping or low fat frozen vanilla yogurt.

94% less sat fat • 70% less sodium than the original recipe

This recipe makes 16 servings
Prep Time 25 min
Cook Time 45 min
Total Time 1 hr 10 min
NUTRITION DETAILS
Per Serving
Calories 210
Fat 6g
Saturated fat 0.5g
Cholesterol -
Sodium 15mg
Carbohydrates 37g
Fiber 4g
Protein 3g

Source: General Mills

Other Posts of Interest

Amazing Banana Weight Loss Smoothie To Help You Slim Down

1:43 AM
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Amazing Banana Weight Loss Smoothie To Help You Slim Down





As We know that Bananas are high in potassium and are rich in good levels of protein and dietary fiber. One serving of banana is taken to be about 126 grams. One serving of banana have 110 calories, 30 grams of carbohydrate and 1 gram of protein. Bananas naturally are free of fat, cholesterol, and sodium.

Bananas are of great use for weight loss because they have a variety of nutrients that support healthy weight loss. Eating a banana can help you feel ate to full while giving your body what it needs to perform at its best. That means fewer junk food cravings and the provides energy to increase your workout intensity.

We are going to take a closer look at the individual elements of bananas that can help your weight loss journey and then share a delicious smoothie recipe that will give you pleasure by getting your daily banana .

Magnesium

Magnesium may be helpful in terms of weight loss because it has been shown to help regulate blood sugar levels as well as reduce water weight and bloating. More generally, magnesium is used by the body to conduct nerve impulses, contract muscles, and maintain a normal heart rhythm by helping to transport calcium and potassium.

Potassium

Bananas are famous for their potassium content. Potassium works in partnership with sodium to control fluid levels in the body. That can be important in weight loss simply because excess water weight will make you feel and look bloated. Potassium is also involved in muscle function and can help minimize cramps that occur when you’re working out. And finally, potassium assists the proper function of your heart, also very important to power through exercise.

Phosphorus

Low phosphorus levels have been linked with high BMI (body mass index). A recent study found that supplementing with phosphorus helped obese people lower their BMI significantly. In addition, participants lost pounds, reduced their waist circumference, and reported feeling less hungry. The effect may have something to do with the role phosphorus plays in digesting carbohydrates, so adding a banana to any meal can be a wise choice when you’re dieting.

Phytoalexin

While not directly tied to weight loss, phytoalexin is another substance found in bananas that can serve as a natural antibiotic. It may therefore protect against food borne illness. It is also an anti-inflammatory and antioxidant compound and can help to prevent premature aging, which can do wonders for overall comfort with your appearance. Phytoalexin has also been credited with reducing the risk of cardiovascular disease, often brought on by a poor diet.

Tryptophan

Tryptophan is an amino acid needed for normal growth in infants and for nitrogen balance in adults. It is an essential amino acid.Tryptophan is the building block of serotonin, which is our body’s feel-good chemical. It is a natural antidepressant that also helps to regulate our appetites. Getting enough serotonin in the brain, therefore, not only keeps you feeling positive about your weight loss efforts, it makes it easier to avoid overeating.

Magical Banana Smoothie


This smoothie is designed to help you slim down faster and more easily. The ingredients together prime your body to burn fat, sustain energy throughout the day, and maintain an even mood. If you don’t particularly like one of the ingredients, feel free to adjust the recipe to your liking. Other fat burning foods that could be used include green or oolong tea, whey protein, Greek yogurt, and kefir.

Ingredients:

# 1 banana

#  Half a glass of plain non-fat natural yogurt

The calcium and protein are thought to help rev up the body’s fat burning capacity without impacting lean muscle. In studies, people who included yogurt in their diet plans 3x per day lost an incredible 81% more fat around their middles than those who dieted without yogurt.


# Juice of Two Lemons

Lemon juice has long been used as a weight loss supplement, but the science doesn’t necessarily back up this claim. Still, lemon juice is full of vitamin C, which helps keep you looking young as well as reduces your risk of developing cancer. Plus, it’s tasty!

# 2 tablespoons flaxseed

Flaxseed is full of healthy fiber to keep you feeling full longer. It also contains lignans, which can lower cholesterol and support a strong metabolism.

# 1 tablespoon coconut oil

Though coconut oil is a fat, it contains mostly medium-chain fatty acids that are metabolized differently than other fats. Coconut oil passes straight to the liver from the digestive tract, where it is either used for energy or excreted, but not stored as fat. Coconut oil may also boost your metabolism so that you burn more calories at rest.

# 1 pinch of cinnamon powder

Eating cinnamon has been found to significantly lower fasting blood sugar, triglycerides, LDL cholesterol, and total cholesterol. It may also delay stomach emptying after a meal, keeping you full longer. Researchers have additionally determined that treating fat cells with cinnamaldehyde, the element in cinnamon that imparts its flavor, improves the rate of fat burning. 

# Half a teaspoon of ginger powder

Ginger gives you energy to fuel a good workout, as pep much as the caffeine in your morning coffee would. It also reduces the production of the stress hormone cortisol, which is linked to excess belly fat. Ginger can also help reduce appetite by regulating blood sugar and serum cholesterol.

To make the smoothie, simply blend all ingredients in a blender until smooth. Drink one every morning on an empty stomach for the best results.

Warnings/ Precaution

If you have high blood pressure (hypertension), it may be best to remove cinnamon and ginger from your smoothie recipe. Pregnant women should restrict their ginger intake to 1 gram per day. Ask your doctor if this banana smoothie is right for you. The recipe can be adjusted to better meet your individual needs.

Whether you are deliberately trying to lose weight or just want to be healthier, this magical banana smoothie has what you need. Its ample nutrition and natural mood-elevating capacity makes it a fantastic choice for just about anyone.

If you’re a regular breakfast-skipper, the smoothie is light enough that you won’t feel bogged down. And if you usually rely on sugary cereals or starchy pancakes, you’ll find that this breakfast has a pleasingly sweet taste that actually provides sustained energy rather than a burst and a crash.

So enjoy your daily smoothie in conjunction with regular exercise and watch the pounds melt away. Good luck on your journey!

HOW TO PREPARE FAT BURNING CREAM AT HOME YOURSELVES

8:31 AM
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YAM TEA - RECIPE AND HEALTH BENEFITS

8:15 PM
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 YAM TEA - RECIPE AND HEALTH BENEFITS

Delicious Squash Soup Recipes to Try

6:26 PM
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Delicious Squash Soup Recipes to Try 

Delicious creamy squash soup with croutons and sour cream



As we try to the Summer and winter squash are always a fan favorite, especially this time of year. The nutty and sweet flavors help create meals and side dishes that people just adore.

With so many beautiful sizes, shapes, and colors, squash always stands out at the farmers market, so grab your favorites because we have got some cooking to do. Here are some tasty squash soup recipes that you have to try.

Best Overall: Roasted Butternut Squash Soup


Here’s a perfect soup to add to your gorgeous array of Thanksgiving treats this year. This recipe’s creator designed this soup to complement all of your favorites, like mashed potatoes, stuffing, and green bean casserole.

You’ll be taken through the steps of pureeing your soup to perfection. With only a few humble ingredients, like shallots, butter, garlic, and maple syrup, the natural flavors of butternut squash will stand out, and you’ll want more.

Best Healthy Option: Cream of Zucchini Soup



Not only is this recipe super healthy, but it’s also an easy dinner thanks to the five simple ingredients needed to make this delightful soup. If you’re a fan of creamy soups, this one is undoubtedly a must-try, especially if you’re hoping for something light.

If you’ve got a high yield of harvested zucchini from your garden, then give this bright and yummy soup a try. With only 60 calories per serving, how can you go wrong?

Best Vegan Option: Curried Butternut Squash Soup


Here’s another easy-to-follow recipe that only takes 30 minutes from start to finish. It’s especially great if you’re looking for ways to use squash for vegan or vegetarian meals. You’ll have all sorts of fun and exciting flavors bouncing around in your mouth.

Just in case you don’t already know this, coconut and curry make a fantastic pairing, and in this recipe, you get to experience that combo. Whether you enjoy sweet, spicy, or savory, this recipe has it.

Best Classic: Creamy Roasted Pumpkin Soup


You knew this one was coming. People are just crazy about pumpkin-flavored foods and beverages. A new season has practically been born due to this trendy and hip flavor. Maybe you aren’t that nuts about it, but you do enjoy an occasional slice of pumpkin pie.

Either way, pumpkin soup is something you ought to try—especially with Halloween upon us. You’ll learn to roast fresh pumpkin with the option to use the canned goods if you’re on a time crunch. Enjoy this healthy and sweet soup with warm bread.

Try Something New: Golden Summer Squash & Corn Soup


This recipe is great to try any time of year, but it stands out during summer and early fall. The combination of summer squash and corn create a sweet and vibrant taste that many adore. After you’ve cooked your corn, stand it up, and use an electric knife to remove the kernels carefully.

What makes this soup unique is the fresh herbs and crumbled feta cheese on top. Bring your family together for dinner and enjoy this soup with a side salad.

So many varieties of squash are available for us to chow on, and the possibilities are endless. Grab yourself a loaf of warm crusty bread for dipping, maybe a blanket and a good movie, and you will have a cozy and warm night ahead of you.
 
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